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A sample farmers market to-go box. (Courtesy of Closed Loop Farms)

Closed Loop Farms is leading a group of local food producers to deliver everything from Michelin-worthy greens to naturally fermented sodas directly to your door.

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(Normanack / Flickr)

A family friendly expo Saturday offers workshops, a resource fair and more for those curious about raising livestock in the city.

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Emmanuel Pratt (Courtesy MacArthur Foundation)

Emmanuel Pratt will use a South Side community farm he developed as a “living laboratory” to teach students about contemporary sustainability initiatives. 

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A field of 10,000 cabbages in one of the Garfield Park Conservatory’s outdoor gardens is the centerpiece of a new “living exhibit” as part of the Chicago Architecture Biennial. (Brian Kinyon / Chicago Park District)

A pair of Danish architects hope to make a statement and spark conversations about food production with their new exhibit that’s part of the Chicago Architecture Biennial.

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(U.S. Department of Agriculture)

As urban agriculture programs expand in Chicago and other cities, a new project aims to unearth data on one of the biggest potential obstacles to city-based farming efforts: soil contamination.

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(Linda N. / Flickr)

Illinois lawmakers have voted overwhelmingly to override Gov. Bruce Rauner’s veto of a bill to establish urban agriculture zones that advocates say could help break up food deserts in Chicago and other Illinois cities. 

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Ald. Susan Sadlowski Garza, 10th Ward, speaks during a press conference Wednesday at Urban Growers Collective's farm in South Chicago. (Alex Ruppenthal / Chicago Tonight)

An urban farming program that started barely two years ago with 7 acres of land near a former steel mill celebrated a milestone Wednesday.

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(Linda from Chicago / Creative Commons)

Gov. Bruce Rauner on Monday vetoed a bill that advocates say would have boosted urban agriculture efforts in Chicago and other cities across the state.

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The rooftop garden at Uncommon Ground restaurant in Edgewater. (Chicago Tonight)

Two certified organic gardens on opposite sides of the city provide benefits to the environment and nearby communities.

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A graphic rendering of the soon-to-be completed Farm on Ogden, which opens June 22. (Courtesy Chicago Botanic Garden)

A new 20,000-square-foot urban agriculture facility aims to expand job training programs and healthy food options in one of Chicago’s most troubled neighborhoods. 

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(PollyDot / Pixabay)

If you’re not ready to raise chickens in your backyard, you could try your hand at another popular trend: urban beekeeping.

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(Linda from Chicago / Creative Commons)

Legislation that could help break up food deserts in Chicago and other cities across the state passed the Illinois Senate last week and now awaits the signature of Gov. Bruce Rauner.

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(Linda from Chicago / Creative Commons)

A bill aimed at breaking up food deserts in Chicago and other cities across the state by establishing “urban agriculture zones” moved forward last week in Springfield.

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(Pixabay)

How feasible is raising livestock in the city? An urban agriculture advocate weighs in.

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(Courtesy of Square Roots)

A tech billionaire with a famous name talks about bringing his “real food” movement to the Windy City. 

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As more people flock to the backyard poultry trend, the number of salmonella infections are likely to increase, says Illinois Department of Public Health veterinarian Dr. Connie Austin.

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