Arts & Entertainment
New WTTW Food Show ‘Dishalicious’ Takes Competition Out of Cooking
Chicago’s status as a restaurant hot spot is undeniable, but not much food television has come out of our city. That’s about to change with the premiere of “Dishalicious,” a new show that bypasses competition among chefs and puts the focus on food – with a dash of friendly banter.
Each of the show’s three episodes feature a trio of Chicago’s best chefs preparing a dish in front of a studio audience. The show was developed by the producers of “Check, Please!”
Learn more about the show and watch episodes online: wttw.com/dish.
Joining us in discussion: “Dishalicious” host Sarah Grueneberg, owner of the West Loop restaurant Monteverde and a James Beard Award winner; and “Dishalicious” guest chef Beverly Kim, owner of Parachute restaurant.
Related stories:
These Commercial Bread Bakeries Set the Stage for Chicago’s Favorite Foods
Struggling to Lose Weight? These 5 Myths Could be to Blame
Imperfect to Deliver ‘Ugly’ Fruits, Vegetables to Chicagoans
