Portillo’s picked the hottest day of the month to announce it’s adding a taste of fall to its menu.
For the first time in more than 20 years, the restaurant chain is launching a new cake flavor: salted caramel spice. It joins chocolate, strawberry shortcake and chocolate eclair.
And yes, because we know you were wondering, the cake can be made into a shake. (Are we thinking of mixing it with a chocolate cake shake? Possibly.)
The seasonal offering, available now, will only be around for a limited time, either by the slice, as a whole cake or as a cake shake. During September, slices will cost just $1 when purchased with any entree (dine-in or drive-thru).
Contact Patty Wetli: @pattywetli | (773) 509-5623 | [email protected]