Illinois yanks its bonds off the market after a downgrade in its credit rating last week. We find out how this will affect finances for the worst-rated state in the nation.

The founder and CEO of Whole Foods is here to talk about the popular supermarket chain, as well as his outspoken political views and ideas about corporate reform.

After its much publicized troubles with the now grounded 787 Dreamliner, Boeing reports its fourth quarter results.  Kris Kridel of

Unraveling the past to create the future. Modern Turkish rugs are going green. Ash-har Quraishi takes us to Turkey to show us the innovative carpet designs, and how you can find them right here in Chicago.

It's Chicago's warmest January 29th on record -- with temperatures expected back in the teens later in the week. We talk with a meteorologist about what it all means.

Sports stadium insider Marc Ganis joins us to discuss the Wrigley Field renovation plans, and the proposal made by rooftop owners.

Chicago Teachers' Pension Fund executive director Kevin Huber joins us with the dire state of his fund.

A state representative hasn't paid rent on her district office in more than 10 years. So why are some top Democratic party officials trying to keep it that way? Paris Schutz has the story.

Ford Motor Company's resident "futurist" is here with a look at what's in the pipeline for American cars.

A famous photographer aims his camera at the sidewalks of the city. We see what Irving Penn discovered "underfoot."

Chicago Sun-Times Theater Critic Hedy Weiss brings the drama, reviewing four shows currently on stage in Chicago.

Now that Standard & Poor's has lowered Illinois' credit rating to the worst in the nation, will it inspire lawmakers to tackle the st

Three newly sworn-in members of Congress from Illinois report on their first month in Washington D.C.

Lake Michigan water levels have hit record lows, and some experts say it could lead the Chicago River to un-reverse and start flowing back into the lake. Elizabeth Brackett reports.

Lesley Nicol plays the feisty but devoted head cook on the PBS hit series, Downton Abbey. She's here to tell us how she landed the plum role, and to talk about a one-woman play she's bringing to Chicago.